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Send InquiryTamarind - Amli
MOQ : 100 Kilograms
Tamarind - Amli Specification
- Variety
- Regular
- Oil Content %
- None
- Ingredients
- 100% Natural Tamarind
- Usage
- Cooking Condiments Beverages
- Flavor
- Tangy
- Moisture (%)
- Low
- Physical Form
- Whole Pods
- Product Type
- Fruit
- Shape
- Pod
- Processing
- Raw
- Color
- Brown
- Grade
- Premium
- Shelf Life
- 12 months
- Weight
- Varies based on Packaging
- Taste
- Sour and Sweet
- Storage
- Cool and Dry Place
About Tamarind - Amli
Tamarind is generally used in India as paste or pulp in addition to its being a main constituent in our daily food preparations. India holds the credit of chief producer of this crop. This extremely sour fruit is available in whole pods, compressed blocks, paste or concentrate. It is used as a base for spicy and sometimes sweet sauces. It is often the main ingredient in juices, soups, chatnis and bean dishes.
FAQs of Tamarind - Amli:
Q: Is the Tamarind - Amli suitable for use in cooking?
A: Yes, the Tamarind - Amli is suitable for use in cooking as a condiment for added flavor to various dishes.Q: What is the shelf life of the Tamarind - Amli product?
A: The shelf life of Tamarind - Amli is 12 months when stored in a cool and dry place.Q: Can the Tamarind - Amli be used in beverages?
A: Yes, Tamarind - Amli can be used in beverages to add a tangy flavor to drinks.Q: What is the taste profile of the Tamarind - Amli product?
A: The Tamarind - Amli has a sour and sweet taste profile, making it a versatile ingredient.Q: What is the processing method used for the Tamarind - Amli product?
A: The Tamarind - Amli is raw and processed naturally, retaining its nutritional value.
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