About Turmeric Powder
Comes from the root of Curcuma longa, a leafy plant related to ginger. It has a bright yellow color and a pungent, warm, earthy aroma and taste. Although it becomes bitter if too much used. It is mildly antiseptic. Turmeric is an essential spice in Indian food, giving a rich, appetizing color. It is used in curries, fish dishes and with beans because of its digestive properties. We export best quality Turmeric Finger and Turmeric Bulb.
Pure and Potent Curcumin SourceSourced from the finest Curcuma longa variety, our Turmeric Powder delivers a minimum of 3% curcumin, known for its beneficial properties. The powder is processed without any added chemicals or preservatives, ensuring the natural goodness of turmeric is preserved for cooking, healthcare, and beauty uses.
Versatile Packaging OptionsTo suit different needs, we offer turmeric powder in PP bags, resealable pouches, and sturdy jars. Whether for home kitchens, restaurants, or bulk requirements, our customizable packaging sizes-500g, 1kg, 5kg, and more-ensure freshness, easy storage, and convenience.
Stringent Quality and Safety StandardsProcessed using advanced machines, our turmeric powder meets thorough microbial specifications and complies with international food safety standards. Bright yellow in color with a moisture content below 7%, it guarantees both quality and safety for consumption and application.
FAQ's of Turmeric Powder:
Q: How is your turmeric powder processed to ensure purity and safety?
A: Our turmeric powder is machine cleaned and ground from natural dried Curcuma longa rhizomes. This minimizes contamination and preserves the natural properties. It complies with international food safety and microbial standards without the use of additives, chemicals, or preservatives.
Q: What are the main uses of this turmeric powder?
A: This turmeric powder is versatile and can be used for culinary purposes such as cooking and food coloring, as well as for medicinal and cosmetic uses. Its potent curcumin content and rich flavor make it ideal for a range of home and professional applications.
Q: When is the best time and way to use turmeric powder in cooking?
A: Turmeric powder can be added during the tempering stage of cooking, or sprinkled into dishes while simmering to enhance color and flavor. It's best added early in the cooking process to allow the earthy, slightly bitter notes to blend with other spices and ingredients.
Q: Where do you source your turmeric, and is it allergen-friendly?
A: Our turmeric powder is sourced from high-grade turmeric rhizomes in India, known for their quality. The product is gluten-free and contains no added preservatives, making it suitable for people with gluten sensitivities or those seeking a natural, clean label product.
Q: What benefits does your turmeric powder offer due to its curcumin content?
A: With a minimum curcumin content of 3%, our turmeric powder supports antioxidant and anti-inflammatory benefits traditionally associated with turmeric. It can be used to potentially promote overall wellness when incorporated into daily routines.
Q: How should I store turmeric powder to maintain its quality and shelf life?
A: Store the turmeric powder in an airtight container in a cool, dry place, away from direct sunlight. This preserves its bright color, potent flavor, and effectiveness, ensuring a shelf life of 12-24 months.